The Mind of a Chef

Mind of a Chef; The


This episode explores the idea of fresh in the kitchen: instant broth, pea agnollini, fresh and aged steak with Chef Tien, and "ike jime" with Dave Arnold and Chef Murata in Kyoto.
  • program length: 30 minutes
  • episode #112

Tuesday, July 7 at 7:30 pm on 12.1

additional airdates

  • Wednesday, July 8 at 4:30 pm on 12.1

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series description

Adventures of two culinary masters handpicked by Anthony Bourdain.